Delicious Sides for Sourdough Sandwiches - 🥪 Perfect Pairings

When it comes to serving sourdough bread sandwiches, the options for delicious sides are endless! Whether you're looking for something light and refreshing or hearty and filling, there are plenty of sides that pair perfectly with sourdough bread. Here are some of my favorite suggestions:

1. Classic Potato Salad: A tangy and creamy potato salad is a classic side dish that complements the flavors of a sourdough bread sandwich beautifully. The creamy texture of the potatoes and the zingy dressing make for a refreshing contrast to the hearty bread.

2. Crispy Sweet Potato Fries: If you're in the mood for something crispy and satisfying, try serving your sourdough bread sandwich with a side of crispy sweet potato fries. The natural sweetness of the fries pairs well with the tangy flavor of the bread, creating a delightful combination of flavors.

3. Refreshing Coleslaw: A light and refreshing coleslaw is another great option to serve alongside your sourdough bread sandwich. The crunchy cabbage and tangy dressing provide a nice contrast to the soft and chewy texture of the bread.

4. Caprese Salad: For a fresh and vibrant side dish, try serving your sourdough bread sandwich with a classic Caprese salad. The combination of juicy tomatoes, creamy mozzarella, and fragrant basil is a perfect match for the flavors of sourdough bread.

5. Roasted Vegetables: Roasted vegetables are a versatile and healthy side dish that pairs well with any type of sandwich, including sourdough bread. Choose your favorite vegetables, such as bell peppers, zucchini, and eggplant, toss them in olive oil, sprinkle with salt and pepper, and roast until tender and caramelized.

6. Homemade Pickles: If you're a fan of pickles, why not make your own to serve alongside your sourdough bread sandwich? Homemade pickles are easy to make and add a tangy and crunchy element to your meal.

7. Fresh Fruit Salad: For a light and refreshing side dish, serve your sourdough bread sandwich with a colorful fruit salad. Choose a variety of seasonal fruits, such as berries, melons, and citrus, and toss them together for a vibrant and healthy accompaniment.

Remember, the key to a great side dish is to choose something that complements the flavors and textures of your sourdough bread sandwich. Whether you prefer something light and refreshing or hearty and filling, there are plenty of options to choose from. Get creative and experiment with different combinations to find your perfect pairing!

Samantha Dougherty
baking, traveling, photography, gardening

Samantha Dougherty is a professional baker and sourdough enthusiast with over 15 years of experience. She has traveled the world to learn about different sourdough techniques and has a passion for sharing her knowledge with others. Samantha is also the author of the bestselling cookbook, 'Sourdough Delights: A World of Flavorful Breads and Treats'.